Sportello’s Italian spirit is reflected in the seasonal dishes created each day – fresh, handmade pastas, creamy polentas, beautifully composed salads, and inventive, balanced entrees. From Chef Barbara’s signature tagliatelle bolognese, to strozzapreti with braised rabbit, and Rohan duck with farro and roasted carrots, Sportello features comforting, trattoria-inspired dishes made with fresh ingredients.
Lunch Prix Fixe Menu
Monday - Friday from 11:30am - 3:30pm
Soup + Salad lunch $21| 2 courses/$32| 3 Courses/$37
Spicy Tomato Soup
taleggio + caraway crostini
breakfast radish + parmesan vinaigrette
sauce bolognese + parmigiano
braised rabbit, picholine olives, rosemary
vanilla gelato, plum sherbet, cherry sorbetti
The lunch prix fixe menu is offered in addition to our full a la carte menu Monday - Friday.
Let Us Cook for You
3 Courses — Family Style
55 per person
Wine Pairings 35 per person