Sportello’s Italian spirit is reflected in the seasonal dishes created each day – fresh, handmade pastas, creamy polentas, beautifully composed salads, and inventive, balanced entrees. From Chef Barbara’s signature tagliatelle bolognese, to strozzapreti with braised rabbit, and Rohan duck with farro and roasted carrots, Sportello features comforting, trattoria-inspired dishes made with fresh ingredients.



Lunch Prix Fixe

Monday - Friday from 11:30am - 4pm
2 courses/$32  |  3 Courses/$37

Spicy Tomato Soup
taleggio + caraway crostini
Spring Salad
pea tendrils, fava leaves, mint vinaigrette, formagetta san lorenzo



sauce bolognese + parmigiano
Cappellacci dei Briganti
nettle pasta, braised lamb, green garlic, roasted ricotta salata



Tre Sorbetti
Tre Gelati

The lunch prix fixe menu is offered in addition to our full a la carte menu.


Barbara's Feast

Let us cook for you
3 Courses — Family Style

55 per person 

Wine Pairings 35 per person


À la Carte