Tuesday, March 28th
Reservations between 5 - 10pm
Chef Barbara's Piedmontese Feast
4 Courses, Family-Style, $85 per person | Wine Pairings, $55 per person*
First up, we're celebrating our favorite ingredients from the Piedmont region of Italy. On March 28th, join us for an evening dedicated to Piedmont with a four course feast featuring our take on comforting, classic Piedmontese cuisine paired with regional wines.
To reserve, please call 617.737.1234 or click here.
*pricing is exclusive of tax & gratuity. the piedmontese feast menu will be offered in place of our a la carte menu for the evening.
treviso, artichokes, pearl onions
AGNOLOTTI DEL PLIN
butternut squash, hazelnuts, taleggio
chestnut, boar, sottocenere al tartufo
TRUFFLE STUFFED QUAIL
nebbiolo risotto, hen of the woods mushrooms, hazelnuts
Join us for Barbara's feast!
Join us at Sportello for a year-long culinary tour of our favorite country! Each season, we'll travel via Barbara's Feast to a different region of Italy, celebrating the ingredients, dishes, and wines that define the local cuisine.
The season will culminate in an evening dedicated entirely to Barbara's Feast, offering a shared evening of storytelling and armchair travel through regional food and wine.
Tuesday, March 28th:
Tuesday, June 20th:
Tuesday, August 22nd:
Tuesday, November 14th: